Standard

NS-EN 1788:1996

Tilbaketrukket

Merknad: Denne standarden har en ny utgave: NS-EN 1788:2001

Forhåndsvisning

Rettelser og tillegg kjøpes separat.

Språk
Tjenester

Omfang

This European Standard specifies a method for the detection of irradiation treatment of food by thermolumi-nescence analysis of contaminating silicate minerals. This method is applicable to those foodstuffs from which a sufficient amount of silicate minerals can be isolated. The method has been successfully tested in interlaboratory tests with herbs and spices as well as their mixtures [1] to [3] and chrimps [4], [5]. From other studies, including an interlaboratory test on fresh fruits and vegetables, it may be concluded that the method, after suitable modification, is applicable to a large variety of foods including sea-food d [6] to [38]. At present, this standard pertains only to the detection of the irradiation treatment of herbs, spices, their mixtures and shrimps.

Dokumentinformasjon

  • Standard fra SN
  • Publisert:
  • Tilbaketrukket:
  • Utgave: 1
  • Versjon: 1
  • Varetype: NAT
  • ICS 67.020
  • National Committee CEN/TC 275/WG 8

Referanser i lov

EU lov: 11/11

Produktrelasjon

Produkt livssyklus