Standard

NS-EN 18003:2024

Publisert

Rettelser og tillegg kjøpes separat.

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Omfang

This document specifies a high-performance liquid chromatography (HPLC) method for determining the 16-O-Methylcafestol content in green and roasted coffee.The method is suitable for a content of 40 mg/kg to 1 600 mg/kg of 16-O-Methylcafestol of green and roasted coffee, respectively. The collaborative study has shown that mass fractions also between 20 mg/kg to 40 mg/kg can be successfully analysed depending on the laboratory equipment.The compliance assessment process is not part of this document.

Dokumentinformasjon

  • Standard fra SN
  • Publisert:
  • Utgave: 2024-11
  • Versjon: 1
  • Varetype: NAT
  • ICS 67.140.20
  • National Committee CEN/TC 460

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