Standard

ISO 11816-1:2013

Tilbaketrukket

Merknad: Denne standarden har en ny utgave: ISO 11816-1:2024

Rettelser og tillegg kjøpes separat.

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Omfang

ISO 11816-1|IDF 155-1:2013 specifies a fluorimetric method for the determination of alkaline phosphatase (ALP, EC 3.1.3.1) activity in raw and heat-treated whole milk, semi-skimmed milk, skimmed milk and flavoured milks. This method is applicable to milk and milk-based drinks from cows, sheep and goats. It is also applicable to milk powder after reconstitution. The instrument can read activities up to 7 000 milliunits per litre (mU/l). If the activity is higher than 7 000 mU/l, it is diluted with alkaline phosphatase-free milk so as to obtain a measurement not higher than 7 000 mU/l.

Dokumentinformasjon

  • Standard fra ISO
  • Publisert:
  • Tilbaketrukket:
  • products.specs.Expires:
  • Utgave: 3
  • Versjon: 1
  • Varetype: IS
  • ICS 67.100.10
  • ISO TC ISO/TC 34/SC 5

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