Standard

ISO 10718:2015

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Merknad: Denne standarden har en ny utgave: ISO 10718:2015

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ISO 10718:2015 specifies a method to enumerate the colony-forming units of yeasts, moulds and bacteria which can exist on cork stoppers and in an alcoholic solution, and which, under certain conditions, can be extracted during the 3 months following delivery. ISO 10718:2015 applies to all types of ready-to-use cork stoppers, submitted to a sanitation process and packaged in properly aseptic and hermetic conditions. ISO 10718:2015 specifies the limit values of the colony-forming units of yeasts, moulds and bacteria which can be found on cork stoppers submitted to the test procedures included in this standard.

Dokumentinformasjon

  • Standard fra ISO
  • Publisert:
  • Utgave: 3
  • Versjon: 1
  • Varetype: IS
  • ICS 07.100.99
  • ICS 55.100
  • ICS 79.100
  • ISO TC ISO/TC 87

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