Standard

NS-EN ISO 9233-1:2013

Aug 2013 Withdrawn

Note: This standard has a new edition: NS-EN ISO 9233-1:2018

Corrigenda and amendments are bought separately.

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Abstract

ISO 9233-1|IDF 140-1:2007 specifies a method for the determination in cheese rind of natamycin mass fraction of above 0,5 mg/kg and surface-area-related natamycin mass of above 0,03 mg/dm2.

Document information

Standard from SN
Published: 1 August 2013
Withdrawn: 1 August 2018
Edition: 1
Version: 1
Document type: NAT
ISBN:

ICS 67.100.30
National Committee CEN/TC 302

Product Relations

Replaced by: NS-EN ISO 9233-1:2018
Adopted from: EN ISO 9233-1:2013 , 0

Product life cycle

Current product

Withdrawn

NS-EN ISO 9233-1:2013
Replaced by

Published

NS-EN ISO 9233-1:2018

NS-EN ISO 9233-1:2013

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NS-EN ISO 9233-1:2018