Standard

NS-EN ISO 10519:2015

Dec 2015 Withdrawn

Note: This standard has a new edition: NS-EN ISO 10519:2026

Preview External link

Corrigenda and amendments are bought separately.

Language English

Services Read Online (No printing ) kr 682,00 Printed and bound Delivery time: 5-10 days kr 853,00

There are no extended editions available for this standard

Open product

Please wait...

Abstract

Standardization of methods of sampling and analysis in the field of oilseeds, vegetable and animal fats and oils and their by-products. This includes physical, physical-chemical and biochemical methods.

Document information

Standard from SN
Published: 1 December 2015
Withdrawn: 23 October 2026
Edition: 2015-09
Version: 1
Document type: NAT
ISBN:

ICS 67.200.20
National Committee CEN/TC 307

Product Relations

Replaced by: NS-EN ISO 10519:2026
Refers: NS-EN ISO 648:2008
Refers: NS-EN ISO 664:2008
Replaces: NS-EN ISO 10519:2000
Refers: NS-EN ISO 665:2000
Replaces: NS 4766:1983
Adopted from: EN ISO 10519:2015 , 0

NS-EN ISO 10519:2015

Access to standards for the entire organization

Benefits of our business solution:

Contact us today for a non-binding offer

NS-EN ISO 10519:2026

NS-EN ISO 10519:2015

NS-EN ISO 10519:2000

NS 4766:1983

Abstract

Document information

Product Relations

Product life cycle

Access to standards for the entire organization

Benefits of our business solution:

Contact us today for a non-binding offer

Extended editions Extended editions (0)

Version history Related corrigendum and amendments (1)

NS-EN ISO 10519:2015/A1:2025

Version history History (4)

NS-EN ISO 10519:2026

NS-EN ISO 10519:2015

NS-EN ISO 10519:2000

NS 4766:1983

Abstract

Document information

Product Relations

Product life cycle