Standard

NS-EN 203-2-11:2006

Published

Corrigendums and amendments are bought separately.

Language
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Abstract

Addition:This European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking of commercial gas heated pasta cookers.

Document information

  • Standard from SN
  • Published:
  • Edition: 2006-06
  • Version: 1
  • Document type: NAT
  • ICS 97.040.20
  • National Committee CEN/TC 106

Legal references

EU law: 90/396/EEC, 2009/142/EC

Product Relations

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