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Standard

NS-EN ISO 8294:1999

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Abstract

This International Standard specifies a method for the determination of trace amounts of copper, iron and nickel in animal and vegetable fats and oils, referred to hereinafter as fats.

Document information

  • Standard from SN
  • Published:
  • Edition: 1
  • Version: 1
  • Document type: NAT
  • ICS 67.200.10
  • National Committee CEN/TC 307

Product Relations

  • Adopted from: EN ISO 8294:1999 , 0