Standard

NS-EN 17972:2024

Jan 2025 Published

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Abstract

This document provides technical definitions of terms relating to authenticity and fraud when referring to food products. All terms and definitions are in the context of food supply chains, but most of them can also be applied when referring to feed products and the feed supply chain.

Document information

Standard from SN
Published: 15 January 2025
Edition: 2024-11
Version: 1
Document type: NAT
ISBN:

ICS 67.020
ICS 01.040.67
National Committee CEN/TC 460

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Adopted from: EN 17972:2024

NS-EN 17972:2024

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Abstract

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Product Relations

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Abstract

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