Standard

NS-EN 17252:2020

Mar 2020 Published

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Language English

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Abstract

This document specifies a procedure for the determination of phomopsin A in lupin seeds and lupin-derived products based on liquid chromatography with tandem mass spectrometry (LC-MS/MS). Several phomopsins exist, i.e. phomopsin A, B, C and D, but the method only deals with the quantitative measurement of phomopsin A due to lack of commercially available analytical reference standards for the other phomopsins. The method has been validated for phomopsin A in naturally contaminated lupin seeds, lupin flour and crisp bread at levels ranging from approximately 5 µg/kg to 60 µg/kg

Document information

Standard from SN
Published: 1 March 2020
Edition: 2020-01
Version: 1
Document type: NAT
ISBN:

ICS 67.060
National Committee CEN/TC 275

Legal references

EU law: 882/2004

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Adopted from: EN 17252:2020 , 0

NS-EN 17252:2020

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Abstract

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