Standard

NS-EN 12955:1999

Nov 1999 Withdrawn

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Abstract

This European Standard specifies a method for the determination of aflatoxin contents of greater than 8 µg/kg. The method has been successfully validated in an interlaboratory study according to ISO 5725:1986 on maize containing 24,5 µg/kg, peanut butter containing 8,4 µg/kg and raw peanuts containing 16 µg/kg of total aflatoxins. Some laboratory experiences have shown that this method can be used to several types of cereals, oilseed products, shell-fruits, dried fruits and derived products, after in-house validation.

Document information

Standard from SN
Published: 10 November 1999
Withdrawn: 1 October 2011
Edition: 1
Version: 1
Document type: NAT
ISBN:

ICS 67.060
ICS 67.080.10
ICS 67.200.10
National Committee CEN/TC 275

Product Relations

Replaced by: NS-EN ISO 16050:2011
Adopted from: EN 12955:1999 , 0

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Withdrawn

NS-EN 12955:1999
Replaced by

Published

NS-EN ISO 16050:2011

NS-EN 12955:1999

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Abstract

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