Standard

NS-EN 12014-3:2005

Sept 2005 Published

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Language English

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Abstract

This European Prestandard specifies a spectrometric method for the determination of nitrate and nitrite content of meat products and has been validated for a total nitrite and nitrate content of 25 mg/kg as nitrite ion. Note: Experiences have shown that the methods is also applicable for total nitrite and nitrate content for 10 mg/kg up to 50 mg/kg as nitrite ion. For further information on applicability, see (1).

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Standard from SN
Published: 1 September 2005
Edition: 2005-05
Version: 1
Document type: NAT
ISBN:

ICS 67.120.10
National Committee CEN/TC 275

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Adopted from: EN 12014-3:2005 , 0

NS-EN 12014-3:2005

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Abstract

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