Amendment

NEK EN 60335-2-37:2002/A11:2012

Published

Note: This standard has a new edition: NEK EN 60335-2-37:2002

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Abstract

Deals with the safety of electrically operated commercial deep fat fryers including pressurized types used in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc (not intended for household use). The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.

Document information

  • Amendment from NEK
  • Published:
  • Edition: 1
  • Version: 1
  • Document type: NAT
  • National Committee NEK/NK61
  • ICS 97.040.50

Legal references

EU law: 2014/35/EU, 2006/95/EC, 2006/42/EC

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