Standard

ISO 1992-5:1974

Apr 1974 Withdrawn

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Language English

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Abstract

Describes the procedure of a water vapour condensation test for commercial refrigerated cabinets intended for the sale and/or display of food products, when tested on the same conditions as established for the temperature and defrosting tests (see parts 3 and 4 of ISO 1992).

Document information

Standard from ISO
Published: 1 April 1974
Withdrawn: 17 October 2005
Edition: 1
Version: 1
Document type: IS
Pages
ISBN:

ICS 97.130.20
ISO TC ISO/TC 86

Product Relations

Revised by: ISO 23953-2:2005
Revised by: ISO 23953-1:2005
Revised by: ISO 23953-2:2005
Revised by: ISO 23953-1:2005
Revised by: ISO 23953-2:2005

ISO 1992-5:1974

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Abstract

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Abstract

Document information

Product Relations

Product life cycle